Helps relieve the symptoms of diabetes traditionally.
Direction For Use :
According to the label in the packaging:
1-2 capsules, 1-2 times a day before or after meals
Dosage can be adjusted as needed.
Recommendation of dosage adjustment based on HbA1c values:
1 – 3 capsules a day before / after meal for HbA1C 5,7 – 6,4%
3 – 6 capsules a day before / after meal for HbA1C 6,4 – 9%
6 – 12 capsules a day before / after meal for HbA1C 9 – 15%
Description :
Dialance is hepatic regulator (a product that helps regulate liver function).
Scientific journals that have been published internationally show that the components of this product can help regulate blood sugar levels, have anti-inflammatory, antioxidant, and regulatory effects on EGF and IGF-1. This feature will bring benefits to its users, such as helping to normalize the blood sugar levels, helping to overcome inflammation/inflammation, and helping to overcome liver cell damage due to free radicals, and helping to overcome the growth of cancer cells.
Composition :
Each enteric-coated capsule contains plant extracts:
1. Curcuma xanthorrhiza rhizome (Temulawak rhizome) used traditionally in Indonesia and Southeast Asia as an anti-inflammatory.
In addition to the characteristics mentioned above, scientific journals also show Curcuma xanthorrhiza rhizome:
• Has anti-inflammatory and antioxidant effects, thus helping to overcome inflammation and cell damage due to free radicals.
• Has an anti-hyperglycemic effect, thus helping to normalize blood sugar level and relieve diabetes symptoms.
• Has an inhibitory effect on Insulin Growth Factor-1 (IGF 1) thus helping to inhibit the growth of cancer cells
2. Citrus limon pericarpium (Lemon peel) has a high content of vitamin C and anti-oxidant.
In addition to the characteristics mentioned above, scientific journals also show Citrus limon pericarpium:
• Prevent oxidative stress, thus helping to inhibit damage to the cells, tissues, and organs of the body.
• Has anti diabetic effect by increasing glucose metabolism and insulin sensitivity, thus helping to normalize the blood sugar level and relieve diabetes symptoms.
• Contains anti-oxidant, thus helping to overcome cell damage due to free radicals.
3. Malus pumila fructus (Apple cider vinegar) has a high content of antioxidants and vitamin C.
In addition to the characteristics mentioned above, scientific journals also show Malus pumila fructus (Apple cider vinegar):
• Has an anti-inflammatory effect, thus helping to overcome inflammation
• Helps increase immunity, thus helping to maintain body resistance
4. Angelica sinensis radix (Angelica root) used traditionally in China and Indonesia as an anti-inflammatory.
In addition to the characteristics mentioned above, scientific journals show Angelica sinensis radix (Angelica root):
• Has an anti-diabetic and hepatoprotective, thus helping to normalize the blood sugar level and relieve diabetes symptoms.
• Prevent oxidative stress, thus helping to inhibit damage to the cells, tissues, and organs of the body.
It is rational to combine the existing components, because all the components in this product have a synergistic effect to help relieve diabetes symptoms according to indications based on BPOM directions.